Chez Lindsay

A taste of our menus

Our dishes change with the seasons and according to what the market has to offer. We use local produce where possible and all our eggs are free range.

Our Christmas Menu will be served from Tuesday 2 December onwards alongside our full à la carte menu.

Pancakes
Savoury galettes and sweet crêpes are Brittany’s wonderful contribution to international cooking.

Galettes and crêpes are made on a griddle and come with fillings of your choice. Galettes are made with gluten-free, organic buckwheat that is rich in vitamins and minerals.

We have lots of vegetarian fillings and have noticed that savoury or sweet, pancakes are a hit with children (of all ages).

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